The Cooking Class Leader Volunteer supports older adults during monthly cooking classes by assisting with kitchen tasks and, occasionally, leading the class. The role encourages participation, social connection, and skill-building in a safe and welcoming environment.
We will need the volunteer to start in August 2026. This is an ongoing position.
Key Responsibilities
- Assist with kitchen setup, food preparation, and cleanup
- Support seniors with cooking activities and related kitchen tasks
- Occasionally plan recipes and lead the group in preparing meals
- Engage socially with participants during and after class
- Track volunteer hours and report to program staff
Additional Information:
- The cooking classes are done at the SHARE Food Bank location in Port Moody.
- Volunteers are not requested to support clients with other tasks outside the cooking class.
- The agency will provide aprons and any other safety equipment.
- Wear comfortable, low-heeled shoes and appropriate clothing.
Program Details
- Classes are held at a designated SHARE location
- Volunteers provide support only during cooking classes
- Safety equipment and supplies are provided
- Activities are limited to kitchen support and social engagement